A Taste of the Hocking Hills intermingles delicious recipes with striking photographs of the Appalachian region. Chef Matt Rapposelli presents dishes by the season, noting the specialties appearing on his menus that time of year. Whether enjoying a winter evening or a summer morning, cooks will be able to bring a bit of the Hocking Hills home.
A field guide that will introduce readers and walkers to over two hundred sets of steps within thirty-five urban and neighborhood trails.
From the startling rock formations and graceful waterfalls of Old Man’s Cave, to Native American mounds, battlefields, and scenic rivers, Connie and Robert J. Pond provide a captivating guide to often-overlooked treasures around the state.
A Historical Guidebook to Old Columbus invites Columbus’s families to rediscover their city with a treasure trove of stories from its past and suggests to visitors and new residents many interesting places that they might not otherwise find. This new book is certain to amuse and inform for years to come.
Our First Family’s Home
· The Ohio Governor's Residence and Heritage Garden
· Edited by Mary Alice Mairose
· Foreword by Ted Strickland and Frances Strickland
· Afterword by Hope Taft
· Photography by Ian Adams
This richly illustrated volume tells the story of the home that has served as Ohio’s executive residence since 1957, and of the nine governors and their families who have lived in the house. Our First Family’s Home offers the first complete history of the residence and garden that represent Ohio to visiting dignitaries and the citizens of the state alike. Once in a state of decline, the house has been lovingly restored and improved by its residents.
“In following Robert Pond through the pages of Follow the Blue Blazes, I find myself at turns in the company of a sharp scout, a kindly neighbor, an inspirational teacher, and—if I may say so—a kindred spirit to the likes of Thoreau and Robert Louis Stevenson.” —Steven M. Newman